{"id":2630,"date":"2016-12-15T15:32:52","date_gmt":"2016-12-15T19:32:52","guid":{"rendered":"http:\/\/www.recipesfromthestudio.com\/?p=2630"},"modified":"2016-12-28T13:13:49","modified_gmt":"2016-12-28T17:13:49","slug":"chef-jesse-gunn","status":"publish","type":"post","link":"http:\/\/www.recipesfromthestudio.com\/index.php\/2016\/12\/15\/chef-jesse-gunn\/","title":{"rendered":"Chef Jesse Gunn"},"content":{"rendered":"
\"Jesse

Jesse Gunn, 12-year-old chef and his Vanilla Souffl\u00e9<\/p><\/div>\n

Jesse Gunn is a NYC based chef who still lives with his parents. And while he doesn\u2019t yet have his own restaurant, this 12-year-old, 7th-grade chef has incredible skills and a passion for cooking that definitely merits him the honorarium of joining the group of \u201cChefs we Love\u201d. \u00a0<\/span><\/p>\n

Jesse has been a featured competitor on Fox\u2019s Master Chef Jr. and recently won the Uncle Ben\u2019s Rice \u201cBen\u2019s Beginners” contest, netting $30k for an upgrade for his school cafeteria. \u00a0He\u2019s also been an invited guest chef at numerous culinary themed events where he does mind blowing demo\u2019s for the attendees. \u00a0<\/span><\/p>\n

It was so much fun having him in the studio recently when we got to watch him create an amazing vanilla souffl\u00e9<\/a> and a quick and delicious raspberry coulis. Check em out!<\/span><\/p>\n","protected":false},"excerpt":{"rendered":"

Jesse Gunn is a NYC based chef who still lives with his parents. And while he doesn\u2019t yet have his own restaurant, this 12-year-old, 7th-grade chef has incredible skills and a passion for cooking that definitely merits him the honorarium of joining the group of \u201cChefs we Love\u201d. \u00a0 Jesse has been a featured competitor […]<\/p>\n","protected":false},"author":4,"featured_media":2632,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0},"categories":[35],"tags":[105,64,73,11,99,106,107,103,108,104,100,102],"yoast_head":"\nChef Jesse Gunn - Recipes From The Studio<\/title>\n<meta name=\"description\" content=\"Jesse has been a featured competitor on Fox\u2019s Master Chef Jr. and recently won the Uncle Ben\u2019s Rice \u201cBen\u2019s Beginners" contest.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"http:\/\/www.recipesfromthestudio.com\/index.php\/2016\/12\/15\/chef-jesse-gunn\/\" \/>\n<meta name=\"twitter:card\" content=\"summary\" \/>\n<meta name=\"twitter:title\" content=\"Chef Jesse Gunn - Recipes From The Studio\" \/>\n<meta name=\"twitter:description\" content=\"Jesse has been a featured competitor on Fox\u2019s Master Chef Jr. and recently won the Uncle Ben\u2019s Rice \u201cBen\u2019s Beginners" contest.\" \/>\n<meta name=\"twitter:image\" content=\"http:\/\/www.recipesfromthestudio.com\/wp-content\/uploads\/Jesse-Gunn-with-plated-Vanilla-Souffle\u0301-Portrait.png\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Manny Kivowitz\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Organization\",\"@id\":\"http:\/\/www.recipesfromthestudio.com\/#organization\",\"name\":\"KSK Studios\",\"url\":\"http:\/\/www.recipesfromthestudio.com\/\",\"sameAs\":[],\"logo\":{\"@type\":\"ImageObject\",\"@id\":\"http:\/\/www.recipesfromthestudio.com\/#logo\",\"inLanguage\":\"en-US\",\"url\":\"http:\/\/www.recipesfromthestudio.com\/wp-content\/uploads\/manny_banner.jpg\",\"contentUrl\":\"http:\/\/www.recipesfromthestudio.com\/wp-content\/uploads\/manny_banner.jpg\",\"width\":300,\"height\":250,\"caption\":\"KSK Studios\"},\"image\":{\"@id\":\"http:\/\/www.recipesfromthestudio.com\/#logo\"}},{\"@type\":\"WebSite\",\"@id\":\"http:\/\/www.recipesfromthestudio.com\/#website\",\"url\":\"http:\/\/www.recipesfromthestudio.com\/\",\"name\":\"Recipes From The Studio\",\"description\":\"Definitely try this at home!\",\"publisher\":{\"@id\":\"http:\/\/www.recipesfromthestudio.com\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"http:\/\/www.recipesfromthestudio.com\/?s={search_term_string}\"},\"query-input\":\"required name=search_term_string\"}],\"inLanguage\":\"en-US\"},{\"@type\":\"ImageObject\",\"@id\":\"http:\/\/www.recipesfromthestudio.com\/index.php\/2016\/12\/15\/chef-jesse-gunn\/#primaryimage\",\"inLanguage\":\"en-US\",\"url\":\"http:\/\/www.recipesfromthestudio.com\/wp-content\/uploads\/Jesse-Gunn-with-plated-Vanilla-Souffle\\u0301-Portrait.png\",\"contentUrl\":\"http:\/\/www.recipesfromthestudio.com\/wp-content\/uploads\/Jesse-Gunn-with-plated-Vanilla-Souffle\\u0301-Portrait.png\",\"width\":1920,\"height\":1080,\"caption\":\"Jesse Gunn, 12-year-old chef and his Vanilla Souffl\\u00e9 plated with yogurt shmear and whole strawberries.\"},{\"@type\":\"WebPage\",\"@id\":\"http:\/\/www.recipesfromthestudio.com\/index.php\/2016\/12\/15\/chef-jesse-gunn\/#webpage\",\"url\":\"http:\/\/www.recipesfromthestudio.com\/index.php\/2016\/12\/15\/chef-jesse-gunn\/\",\"name\":\"Chef Jesse Gunn - 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